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KMID : 0665420190340010084
Korean Journal of Food Culture
2019 Volume.34 No. 1 p.84 ~ p.92
Effects of rutin on anti-inflammatory in adipocyte 3T3-L1 and colon cancer cell SW-480
Lee Seung-Lim

Seo Eun-Young
Abstract
The objective of this study was conducted to investigate the effects of rutin, buckwheat components on cell growth and anti-inflammation in adipocyte 3T3-L1 and human colon cancer cell SW-480. Methods: We cultured 3T3-L1 adipocyte and SW-480 colon cancer cell to confluence, at which time starvation was induced with SFM for 1 day. Cells were then cultured in medium containing 0, 25, 50, or 100 ¥ìmol/mL of rutin 3T3-L1 or 0, 10, 20, or 40 ¥ìmol/mL SW-480. Cell viability was measured using a cell viability kit. In addition, we examined the expression of mRNA related to inflammation. RT-PCR was used to quantity tumor necrosis factor (TNF-¥á), interleukin-1¥â (IL-1¥â), IL-6, inducible nitric oxide synthase (iNOS), and cyclooxygenase-2 (COX-2) mRNA levels. Results: Rutin significantly inhibited 3T3-L1 and SW-480 cell proliferation in a dose and time dependent manner. Rutin also significantly reduced the mRNA expression of IL-1¥â, IL-6 and TNF-¥á at the highest dose. In addition, rutin treatment caused a significant reduction in COX-2 and iNOS mRNA levels compared to the control group. Conclusion: Overall, our results suggest that rutin has the potential to reduce inflammation, and that these effects are greater during tissue-damaging inflammatory conditions.
KEYWORD
Buckwheat, rutin, 3T3-L1, SW-480, cell growth, anti-inflammatory
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